Ready to bottle in five weeks
The wine displays captivating flavors of green apple and tropical fruit enhanced by a floral upfront bouquet. Full bodied and straw in colour, this wine develops with age to reveal layers of fruit and integrated oak.
Cru International Collection
2007 WineMaker International Award Winner
Oak 3 Body 4 Sweetness 0
This package contains 12 litres of juice and concentrate. It requires the addition of 11 litres of water to make 23 litres or 6 1/2 US gallons of wine. Your kit is ready to use and includes yeast, finings and stabilizer. You will also need winemaking equipment, bottles and corks.
Cru INT Australian Cabernet Sauvignon
A classic Cabernet Sauvignon with a nose of blackcurrants, dark chocolate, and subtle toasty notes with hints of coffee and vanilla notes on the palate.
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