A Big Thank You! We would like to thank everyone who helped make our 10th
Anniversary celebration a smashing success. Over
the past ten years we have kept our commitment to quality. We have consistently
offered you only the best products on the market such as our industry leading
RJ Spagnols wine and beer kits. This has allowed us to grow rapidly and become
one of the largest home wine and beer making specialty stores in Canada. We promise
to keep this commitment of quality and will be offering you some new and exciting
products during this, our tenth anniversary year. You have told us time and again
that you are interested in only quality products and we plan to deliver. Watch
our for some new product announcements beginning in our next newsletter. Once
again, thanks for a fabulous ten years as we look forward to the next decade of
serving you! Best
regards, Bill
Reddy President, Brewery Lane Ltd. Super
Automatic Bottle Filler Super
Automatic Bottle Filler allows for quick and easy filling of wine bottles for
the home winemaker. This bottle filler is easily primed and is self-leveling and
self-deactivating to help prevent accidental overflow. The specially designed
tapered tip cascades wine into the bottle. In order to fill additional bottles,
you need simply remove the automatic filler from the first bottle and place it
into the next, pushing down on the activation lever to continue the wine flow.
More
information |
Wine
Kit Special of the Month Every
month we feature two Grand Cru wine kits at a fantastic price. This is a great
way to try new varieties and to stock up your cellar with a cross-section of interesting
wines. Grand Cru are our most popular and best-selling wine kits. Manufactured
by RJ Spagnol's, one of the world's leading wine kit producers, you are guaranteed
exceptional quality. This
month's featured kits: Merlot
- A smooth rich wine, medium dark in colour, tasting of blackberry and currants.
You’ll note a hint of green olive in the nose. Sauvignon
Blanc -A clean, refreshing wine offering a light, fruity aroma with green,
herbal flavours and a touch of mint. A unique French-style wine that ages well.
Regular Price
$59.95 CAD $43.70 USD
Sale
Price $51.99 CAD ($37.90 USD)
Please visit Clickabrew
to order online.
Orchard
Breezin' Sale Held Over! We have extended our Orchard Breezin' sale until
June 15th. A great summer drink at a great price. BONUS!
While supplies last receive a six pack of reusable decorative ice cubes with
every purchase. Special
New Release Offer! Until June 15 save 15% off all Orchard Breezin' Mist Wine
Kits. Shop
for Orchard Breezin' Online.
Closing
Your Wine. Cork
is manufactured from the bark of the cork oak tree indigenous to Portugal and
Spain. It takes many years for cork oak trees to yield quality cork. This is the
reason why good cork is so expensive. When it was first discovered that cork could
be used as a closure for wine bottles it was a boon for the industry. Vintners
could now bottle their wine and store it over long periods of time without fear
of spoilage. Cork
is the traditional closure for wine, but experts will tell you that it may not
be the best closure available. Modern synthetic corks and stoppers may make a
better seal and virtually eliminate the off-flavours sometimes associated with
natural cork but they may not stand up to long term storage. There is a major
thrust by commercial wineries to find a suitable replacement for cork. Bad cork
is costing them millions of dollars a year in spoilage. You can expect to see
more wineries using synthetic corks in the near future as high grade cork becomes
harder to find. There is also now a move towards screw-caps. Once considered appropriate
for cheaper wines only, screw-caps are now being used by some wineries on their
premium wines. The verdict is still not out on screw-caps for long term storage
so I recommend sticking with the tried and true natural corks for your best wines
until more information is available. Unlike
commercial wineries, the cost of using cork is not a big factor for us. If we
get a couple of “corky” wines we are only out a couple of bucks or so. It is also
possible that as commercial wineries move to alternative closures there will be
more reasonably priced quality cork available to amateur wine makers. So home
vintners can still partake in the pleasure of pulling a real cork from their bottle
of wine without much trepidation.
At Brewery Lane we carry two types of cork–agglomerate and solid. The agglomerate
cork is composed of granules of cork glued together. There are two grades available.
Regular agglomerate corks are inexpensive and intended for short storage of less
than on year. Winery agglomerate corks have been designed for commercial wineries
and can be used for storage of up to two years. Solid corks come in two types;
collimated and natural. Collimated corks are solid corks that have been filled
and polished to cover defects. These are intended for short term storage of three
years or less. Natural cork is solid cork without any cosmetic finishes. Natural
cork can be found in several grades and can be used for storage of up to ten years
or more depending on the grade you choose. So the decision is really yours. If
you intend to keep your wine for only short periods of time, say six months or
less, then it really doesn’t matter which type of closure you use. The type of
closure becomes more important if you intend to age your wines. Over
the past two years I have been conducting an experiment. I bottled a batch of
wine using different corks. The results have been quite revealing. I found that
all the wine bottled using lower grade agglomerate and collimated corks to be
inferior and sometimes undrinkable after two years. The same wine sealed with
winery agglomerate corks was quite good. The wine sealed with high quality natural
solid cork was the best and seemed to have a smoother character. My advice is
to use the best cork available if you intend to age your wine for extended periods.
Last
Month: Last
month we had an interesting article on water and a great tip on preserving the
freshness of your beer. If you missed these or other interesting articles you
can view our back issues at http://www.clickabrew.com/newsletters.html. |